Pastry shells (frozen)
Peach jam (frozen)
1 cup white sugar
1/4 cup butter melted
1 tsp vanilla
1 1/2 cups coconut
1 beaten egg
Peach jam (frozen)
1 cup white sugar
1/4 cup butter melted
1 tsp vanilla
1 1/2 cups coconut
1 beaten egg
- Mix ingredients well and spread over jam
- Bake in 350 oven for 20 minutes
